GUIDE TO CONVECTION OVENS

Nuwave 20201 Analog-Controlled Infrared Tabletop Oven, White

Manufacturer : IBC - Hearthware, INC
In Stock : 4

List Price:	$139.99
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Features

Patented triple cooking method: Infrared, Convection, and Conduction results in safe, healthy, fast, efficient and great tasting meals
Analog controled infrared oven cooks food in half the time, saves 85% more energy than a conventional oven
BBQ, Roast, Grill, Bake, Broal, Air Fry, Steam and Dehydrate
No defrosting, no pre-heating, no ventilation needed, easy to clean up as all parts except the powerhead are dishwasher safe.
Convenient and versatile, small, lightweight and portable for us in RV's dorms, boats or as an extra oven for big gatherings

Product Description

The Nuwave® Infrared Oven is designed to produce succulent meats, poultry, and fish. The Nuwave® Infrared Oven quickly and easily cooks foods while keeping them moist on the inside, crisp and browned on the outside with out using any fats or oils. The Nuwave® oven cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste. The Nuwave® Infrared Oven works with a patented trio of cooking methods: Conduction to apply heat directly to food, Convection to circulate the heat around the food, and Far Infrared radiant heat to penetrate the food to cook from the inside out, leaving food moist and Flavorful. The Patented Triple Cooking Process of infrared, conduction, and convection enables the following cooking methods: Barbeque, Roast, Air Frie, Broil, Bake, Steam, Dehydrate, and Grill all without preheating or defrosting. The Nuwave® Infrared Oven saves you up to 50% in cooking time and saves up to 85% in Energy compared to a conventional 3500 watt oven. Additionally, infrared cooking promotes a ¿Grease Release¿ which occurs as a release of up to 267% more fat drippings than your conventional oven producing a cholesterol lowering and healthy diet without sacrificing great tasting food. For the past 8 years in a row, the Nuwave Oven has been the only countertop infrared countertop oven to win the prestigious Gold Medal Award from the American Culinary ChefsBest, an independent third party association of master chefs, and has the seal of approval from the Cooking Club of America and it¿s recommended by the National Health and Wellness Club. Includes owner's manual, quick & esy cooking guide, recipe book and low-carb diet recipe book. The Nuwave® Infrared Oven comes with a limited 1yr. warranty and the Hearthware Home Products customer service department can be reached at: 1-888-287-0763 or 1-847-566-3009.

Customer Reviews

Average Rating of 4.00 out of 40 reviews

Rating :
Cooks Awesome. Questionable Quality of Parts. - J. You, Nov 10, 2009

First, I just want to clear up a point of misinformation that was given in a couple other reviews. The Nuwave does not come anywhere close to using more energy than a conventional electric oven. On its highest setting, the Nuwave uses 1300-1400 watts (real world value measured with a Kill-A-Watt wattmeter), which is less than a half to a third of the power even the most efficient conventional oven uses.

Anyway, I've owned the Nuwave oven for about 6 months now, and I use it everyday. I'm hardcore obsessive-compulsive when it comes to cooking chicken and fish, and because of that, in the past, I've always wound up overcooking to the point of drying out and/or burning the meat. With the Nuwave oven though, even with my propensity to ruin meat in the name of food safety, my chicken and salmon still come out juicy and tender.

One of the few things I've found that doesn't cook well in the Nuwave though is frozen pizza. I've tried adjusting the time, power settings, and rack height, but the pizza dough never comes out fully cooked. In my experience, this is one area where the Nuwave falls short of the conventional oven.

Also, it's been mentioned by numerous other reviewers, but depending on the exact model, the quality of the Nuwave leaves a lot to be desired, for sure. In general, the Nuwave is an appliance that requires somewhat delicate care. On most models, the clear dome enclosure is made of plastic, and a quick google search of "Nuwave cracked dome" will point out the frailty of this part. Also, partly due to my own negligence, the steel rack on my Nuwave has started to rust pretty badly. I've never done anything as stupid as to take a Brillo pad to the rack, but I'm guessing my failure to dry the rack out before putting the dome back on (thereby continually trapping all the moisture inside the oven) lead to the rusting.

Beyond these quality issues though and its inability to cook a decent pizza from raw, the Nuwave has really lived up to the hype in my eyes. In particular, I think those that live busy lives and have healthier appetites will really appreciate what this appliance has to offer.

Rating :
Just be careful - Israel Carrera, Oct 03, 2009

For the purpose I bought this product is perfect, exelent, splendid, what ever you want to put it... it really meet my expectations. However; whatch what you want it for; you might not be happy with your purchase... Though I'm very happy. Do not intend to use it in large pieces or think this is a big oven. Sometimes your kitchen oven needs to be used, sometimes you can use this one.
Do not try a big Turkey. with this said I think you'll understand what I mean.

Rating :
difficult cleaning - Annette M. Fillion, Aug 17, 2009

This works well and does cook food as well as it says. I used it a lot when I first got it but I found that I grew tired of the clean up afterwards. It just got easier to fall back on my traditional methods of cooking rather than go through the bother. I still use it now and then as it really does cook things well, especially whole chicken, but not as a daily means of preparing my meals.

Rating :
LEARN TO TRUST IT - Lintuf, Jun 17, 2009

I bought the oven but not via AMAZON. Used it for two weeks so far, excellent clean up is my first positive as I detest dish washing pots and pans. I've cooked steak-too long, chicken flat out-wonderful, chicken pieces-great, Pillsbury biscuits-yum, for veggies I use my Fiestaware dishes. I say trust it because I tended to overcook items at first not believing they were really done. I've learned to trust the timer for the stated cook times-I have a manual version. I have thrown away many of my pans which were cluttering my kitchen-no longer need them! My microwave is about to hit the trash too; Should it conk out after a year as warranted I'll get a digital next purchase. I like this oven a lot-give it a try.

Rating :
we love the nu wave oven because it works great. I don't know if it really saves electricity. How do you know? - Kenneth Corbin, Jun 02, 2009

We have gotten this nu wave cooker and we thought we would get the digital one but we got the manual knob one. We do love this cooker because it cooks chicken without having to put a metal piece through it like in a grill, etc.
More info on this later.

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