Katana Sword : What is it?
 Katana swords are Japanese swords used for swordfights and ceremonial purposes. They are approximately 24 inches long with slightly curved, single edge blades. They were mostly used by Samurai warriors.
Katana swords are used today for practicing martial arts and for decorative purposes. They do not weigh more than three pounds, making them light enough to be swung with ease. They are so sharp they can cut objects in half in one swift strike. They are usually made of carbon steel and stainless steel. |
Kinds of Katana Swords include the following:
Practical katana swords
Practical katana swords are used for training and martial arts classes.
They have 29-inch long blades forged out of high-carbon steel. They are differentially tempered to obtain specific backs and edges.
Some blades come with blood grooves.
Their handles are approximately 12 inches long. They can have leather or gold-wrapped grips.
They weigh one to two pounds.
They are ideal for dojo cutting exercises.
They normally come with wooden scabbards for storing.
They are coated with black lacquer or natural finish for a more authentic look.
De luxe katana swords
De luxe katana swords can be used for display and practical purposes.
These expensive swords are handmade to replicate the authentic katana swords.
Their blades are forged out of high-carbon steel. They are differentially clay tempered to obtain RC 42-44 spines and RC 58-60 edges.
Their blades have tough, hard edges that resemble those in the old katanas.
They have strong, shock-absorbent bodies.
They have lacquered sheaths with Menuki cast.
They are approximately 40 inches long.
They weigh approximately two pounds.
Decorative katana swords
Decorative katana swords are for decoration only.
They have more extravagant color and detail compared to de luxe katana swords.
Their blades are made of edged and tempered stainless steel. They are approximately 27 inches long with 9-inch long handles.
Some models are embellished Ido style.
Their scabbards are colored and crackle finished to match the handle wraps.
They are heavier than most swords at three pounds.
They normally come with display stands.
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Authenticity: Choose a katana sword that looks and feels like the real thing. It should have a sharp, slightly curved, single edge blade. Research on how an authentic katana sword looks like to get an idea.
Materials used: For real cutting and practicing, choose a katana sword made of carbon steel differentially tempered to ensure flexibility and strength.
Weight: Choose a katana sword that weighs no more than three pounds. Any sword heavier than three pounds can be difficult to use and is no longer practical. Also, look for a well-balanced katana sword with tangs constructed with the blade.
Price: For an authentic-looking katana sword, choose one with a $150 to $1,000 price tag. Any katana sword cheaper than $150 is made of poor materials and cannot be used for cutting practices.
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