Basic knife sets may consist of three simple knives, while more advanced sets can include dozens of knives and other specialized tools such as scissors and corkscrews.
Kitchen knife sets include knives for common kitchen tasks such as slicing, chopping, and filleting. They usually include small paring knives, general-purpose slicers, and large cleaved knives for chopping. Most kitchen sets come with knife blocks or racks for storage.
Hunting
Hunting knife sets are used for tough hunting tasks like butchering and skinning, as well as lighter tasks like cutting ropes or opening cans. Commonly included knives are thin skinning knives, saw-like serrated blades, and large buck knives. They usually come in rigid carrying cases with racks or compartments for each knife
Variety: Choose a knife set with a diverse selection of knives, each performing a distinct task. Avoid sets that include a number of similar knives – these will only add to the cost and take up space when you bring the set outdoors. Make sure the set includes only the knives you need. A set of five to eight knives should do for most kitchen and outdoor needs.
Durability: Choose a knife set with sturdy and reliable knives that can withstand thorough handling and frequent use. The blades should be sharp, rustproof, and rigid, and the handles solid and water-resistant. If the set includes folding knives, check for any loose hinges and make sure the knife includes a locking mechanism to prevent the blade from unfolding accidentally.
