
| A vacuum sealer is great not only for sealing sandwich bags, but also for removing oxygen from them. Vacuum sealers extend the shelf life of food products, eliminate freezer burn and dehydration loss, keep moisture away from dry products, and keeps leftovers longer. Some of the common products and items that can be vacuum packed are meat, fish, chicken, dried fruits and vegetables, nuts, candy, grains, backpacking supplies, important papers and documents, and survival kits. |